HVB-IMTC bvba BE 0693.813.779  Benny VAN HEULE   +32 486 82 20 74

INVERTSUIKER 70%


VARIANT 25 kg

Invert sugar syrup, aqueous solution obtained through almost completely acid hydrolysis of sucrose.

COMPOSITION:


DS: 70 w%w


Fructose: 47 w%w
Dextrose: 50 w%w
Sucrose: 3 w%w